The CIA has created a Bachelor’s degree in Culinary Science. This video features Chef Zearfoss
Originally Posted on Vimeo.com: from the producer: A few days ago my sister came to visit me and started to prepare her fantastic piadinas. Discover the rest of the story in this video… Shot using Canon 5d MkII + 50mm 1.4 lens Music: Baleen Morning – Balmorhea (2007) Enjoy your original piada. Thanks to […]
Is your pizza dough not rising? Not flavorful? Not Whatever…. For Episode 21 of Killer Food with Ryan Parker I would like to answer your questions about making pizza dough. Send me a voicemail by clicking the call me button below or you can email me by going to ryankparker.com/contact. The crust of the pizza is […]
Growing up I really disliked green vegetables until I realized just how awesome they are roasted. So in today’s show I tell you the secret to roasting Brussels sprouts AND cauliflower. I know, cauliflower is not a green vegetable but it’s so freakin’ good when you roast it I thought I would put it in there as a bonus.
I take a look at a new website foodpairing.com and explain why the newbie cook should use it.