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Sandor Katz & How to Make a Frittata

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Podcast: Download This week I talk about Sandor Katz latest book, The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from around the World, which is quickly

15 Seconds W/ snickers!

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Snickers: thanks for the amazingly HUGE slice and share bar. I have a feeling someone isnt sharing this thing!